Friday, May 7, 2010

chocolate cookies recipe with choc chips!~幸福的滋味

unsalted butter 无盐奶油 135g
brown sugar 红糖 175g(can reduce bcoz its a bit sweet)
eggs 全蛋 1biji
rice floor面粉 180g
baking powder泡打粉 1tsp
chocolate powder可可粉 2 tbsp
chocolate chips 巧克力粒 适量

  1. 把奶油打到蓬松。
  2. 倒入红糖,搅拌均匀。
  3. 加入蛋,搅拌均匀。
  4. 第 2 和 3 步 不需打太久,只需搅拌均匀就可以。
  5. 用筛子将面粉和其他加进去,搅拌均匀。
  6. 不黏手就可以了。
  7. 放进冰箱1/2小时。 (比较酥脆)
  8. 制造成模型。
  9. 烤盘上抹油/放麻将纸。
  10. 烤炉预热 180度,10分钟。
  11. 烤20分钟,不要立刻拿出来,等10分钟再拿出来(可以让饼干比较酥脆可口)。

i finally experienced what is "shock"

recently i keep cutting my finger,especially index finger

2days ago, i cut my finger again...

its deep ,it hurts.....

suddenly i got this nausea feeling...

feeling not comfortable, i couldn't speak a word...

then my view bcum blurred (its like editted photo with photoshop,black n white type)

then totally BLACK!

i thought it lasted a few second, mana tahu...

after 1-2 minutes, i still couldn't see anythg...

later,my papa give me a glass of warm drink, then i begin to see things..

hahha...juz to write down my experience,
to remind me -rmbr exercise,balanced nutrient,sleep!

hehehe...